Download
pdf version Add to your
recipes
0
1
Intermediate
911,45 Kcal
Recipe card
270 Minutes
pdf version Add to your
recipes
0
1
Intermediate
911,45 Kcal
Recipe card
270 Minutes
Impress your guests with a homemade sweet of great effect, with many steps, but achievable by anyone.
Ingredients for 6 persons
- • 250 gr Wheat flour type 2
- • 250 gr Manitoba flour
- • 80 gr Sugar cane
- • 80 gr Cocoa butter
- • 90 gr Candied fruits ( 30 g citron, 60 g orange)
- • 250 gr Raisins soaked in water
- • 16 gr Brewer's yeast
- • 3 gr Salt
- • 5 gr Sugar
- • 10 gr Cornstarch
- • 2 gr Cinnamon
- • 2 gr Nutmeg
- • 3 gr Ginger powder
- • 200 gr Soymilk
Preparation for 6 persons
step
1
WARNING: ARE YOU SURE THE LID IS IN PLACE?
Well, now turn the knob and set the speed indicated in the following step.
1
Dissolve the yeast in half a cup of warm water with a teaspoon of sugar and let stand for 10 minutes; Dissolve the cocoa butter in a saucepan to soften it.
----------------------
Add into Vento jar:
Wheat flour type 2: 250 gr (8,75 Oz)
Manitoba flour: 250 gr (8,75 Oz)
Salt: 3 gr (0,105 Oz)
Nutmeg: 2 gr (0,07 Oz)
Cinnamon: 2 gr (0,07 Oz)
Cocoa butter softened: 80 gr (2,8 Oz)
Ginger: 3 gr (0,105 Oz)
Sugar cane: 80 gr (2,8 Oz)
Cornstarch: 10 gr (0,35 Oz)
Soymilk: 200 gr (7 Oz)
and finally add the yeast previously dissolved in water.
----------------------
Add into Vento jar:
Wheat flour type 2: 250 gr (8,75 Oz)
Manitoba flour: 250 gr (8,75 Oz)
Salt: 3 gr (0,105 Oz)
Nutmeg: 2 gr (0,07 Oz)
Cinnamon: 2 gr (0,07 Oz)
Cocoa butter softened: 80 gr (2,8 Oz)
Ginger: 3 gr (0,105 Oz)
Sugar cane: 80 gr (2,8 Oz)
Cornstarch: 10 gr (0,35 Oz)
Soymilk: 200 gr (7 Oz)
and finally add the yeast previously dissolved in water.
WARNING: ARE YOU SURE THE LID IS IN PLACE?
Well, now turn the knob and set the speed indicated in the following step.
step
2
2
Blend for 350 seconds at speed 5 , help the mixing with the stirrer stick placed in the hole of the lid.
step
3
3
Leave the dough to rise in the Vento jar for at least 3 hours.
Then remove the dough and knead by hand adding the raisins squeezed and candied fruit.
Let the dough rest in a bowl for another hour in a warm place to double its volume.
Take the dough, deflate it, knead with your hands giving a round shape and place in a 18 cm aluminum mold greased and floured, then let it rest an hour more.
Bake in preheated oven at 180 degrees for 60 minutes, put a bowl of water in the oven to prevent darkening.
Remove from oven and allow to cool.
Then remove the dough and knead by hand adding the raisins squeezed and candied fruit.
Let the dough rest in a bowl for another hour in a warm place to double its volume.
Take the dough, deflate it, knead with your hands giving a round shape and place in a 18 cm aluminum mold greased and floured, then let it rest an hour more.
Bake in preheated oven at 180 degrees for 60 minutes, put a bowl of water in the oven to prevent darkening.
Remove from oven and allow to cool.
Write a review
Recipe suggestions
Easy
30 Minutes
Almond butter
Almonds butter is really easy to prepare and it is rich in monounsaturated fatty acids, vitamin B2 and minerals such as manganese, magnesium, calcium and phosphorus. Preparing the almond butter is ...
Easy
40 Minutes
Almonds milk
Almond milk can be used instead of cow's milk and during summer it is perfect to be enjoyed cold; it is very rich in minerals, especially calcium and iron and it is exquisite.
To make your almonds ...
Easy
50 Minutes
Apple clafoutis
A tasty pie to share with friends and family!
You can also prepare it with plums or apricots instead of apples. If you change fruit, remind to use 240 gr instead of 300gr.
Easy
10 Minutes
Apple sauce
A sweet apple and cinnamon sauce to be served with ice-cream, desserts and even meat dishes!
Easy
30 Minutes
Almond butter
Almonds butter is really easy to prepare and it is rich in monounsaturated fatty acids, vitamin B2 and minerals such as manganese, magnesium, calcium and phosphorus. Preparing the almond butter is ...
Easy
40 Minutes
Almonds milk
Almond milk can be used instead of cow's milk and during summer it is perfect to be enjoyed cold; it is very rich in minerals, especially calcium and iron and it is exquisite.
To make your almonds ...
Easy
50 Minutes
Apple clafoutis
A tasty pie to share with friends and family!
You can also prepare it with plums or apricots instead of apples. If you change fruit, remind to use 240 gr instead of 300gr.
Easy
10 Minutes
Apple sauce
A sweet apple and cinnamon sauce to be served with ice-cream, desserts and even meat dishes!
