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1
Easy
135.89 Kcal
Recipe card
15 Minutes
Mango is very rich of nutrients: water and many minerals, especially calcium, potassium, phosphorus, sodium and magnesium. What makes the mango the "king of fruits”, is the presence of lupeol (powerful antioxidant) and vitamins A , B (almost all the B vitamins, especially B6), C, D, E, J (or choline) and vitamin K.
Taste this refreshing drink…smooth, creamy, and absolutely heavenly!
To make this recipe, use VENTO Regular jar.
Bugatti Chef
Preparation for 4 persons
step
1
Take the Mango, peel it and cut it into pieces.
Insert into the Vento blender:
Take the Mango, peel it and cut it into pieces.
Insert into the Vento blender:
Ice cubes: 100 gr (3,5 Oz)
Mango: 350 gr (12,25 Oz)
Take the Mango, peel it and cut it into pieces.
Insert into the Vento blender:

WARNING: ARE YOU SURE THE LID IS IN PLACE?
step
2
Vento function PULSE: Keep the knob pushed for 8 seconds (speed 60 - 15000 Rounds Per Minute)!
step
3
Remove the measuring filler cup from the lid and insert into the jar:
Remove the measuring filler cup from the lid and insert into the jar:
Sugar: 50 gr (1,75 Oz)
Yogurt: 235 gr (8,225 Oz)
Remove the measuring filler cup from the lid and insert into the jar:

WARNING: ARE YOU SURE THE LID IS IN PLACE?

Well, now turn the knob and set the speed indicated in the following step.
step
4
Blend for 15 seconds at speed 15 (3400 Rounds Per Minute).
Blend for 15 seconds at speed 15 (3400 Rounds Per Minute).
Blend for 15 seconds at speed 15 (3400 Rounds Per Minute).

Now press STOP to end the blending.
step
5
Good! Your smoothie is ready!
Good! Your smoothie is ready!
Good! Your smoothie is ready!