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Easy
145 Kcal
Recipe card
15 Minutes
It is a very simple recipe and it can be used to season salads, cereals, vegetables, legumes or dusted on a soup or pasta to flavor it.
The dressing must be kept in a jar; not only it is very pleasant and enriches our dishes with flavor, but it has an important nutritive power: this preparation has in fact been known for centuries in the oriental Japanese tradition as a fortifying condiment. Japan was a strict vegetarian country for eight centuries, by imperial edict, therefore it has developed a whole series of interesting alternative recipes to animal food.
It is useful to us when we limit certain foods and we want to make sure that we do not lack healthy fats, minerals, proteins and vitamins.
It can also be of interest to us in the case we want or we have to reduce salt, without giving up taste.
1
Allow to cool.
Insert into Vento jar.
WARNING: ARE YOU SURE THE LID IS IN PLACE?
Well, now turn the knob and set the speed indicated in the following step.
2
Now press STOP to end the blending.
3
Easy
30 Minutes
Almond butter
Almonds butter is really easy to prepare and it is rich in monounsaturated fatty acids, vitamin B2 and minerals such as manganese, magnesium, calcium and phosphorus. Preparing the almond butter is ...
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Apple clafoutis
A tasty pie to share with friends and family!
You can also prepare it with plums or apricots instead of apples. If you change fruit, remind to use 240 gr instead of 300gr.
Easy
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Apple sauce
A sweet apple and cinnamon sauce to be served with ice-cream, desserts and even meat dishes!
